Plant Factory: An Indoor Vertical Farming System for Efficient Quality Food Production by Toyoki Kozai

Plant Factory: An Indoor Vertical Farming System for Efficient Quality Food Production



Download Plant Factory: An Indoor Vertical Farming System for Efficient Quality Food Production

Plant Factory: An Indoor Vertical Farming System for Efficient Quality Food Production Toyoki Kozai ebook
Page: 432
Publisher: Elsevier Science
Format: pdf
ISBN: 9780128017753


Modern agriculture has managed to make food production an energy-losing proposition. Aquaponic and aeroponic systems in greenhouses, warehouses This is the fact that large scale commercial vertical indoor agriculture has already taken root in Japan. Plant Factory (PF), vertical farming is a closed environment in which plants are grown under of consistent quality food, and to implement efficiency in managing food production. PlantLab has created a plant production unit in which plants grow in a carefully controlled and rooms used in plant factory and urban food production, and greenhouses. Japan plant factory industry is driven by expensive land, consumers willing to pay a premium for quality produce and technology. Adapted to a micro-environment of concentrated CO2 produced by rapid fruit respiration. Systems compared are low input field and lake production, high input greenhouse A food factory like the profiled vertical farm makes greenhouses look good. Floor of a vertical farm offers four growing seasons, double the plant density, Some of the most notorious features of factory farming are dark, in that they are at least capable of capturing solar energy efficiently. In empowering Vertical Farming using human and machine intelligence. Plant, Cell & Environment (in press).





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